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Riddhi Siddhi Maize Starch Powder
Riddhi Siddhi Maize Starch Powder

Riddhi Siddhi Maize Starch Powder

Price 38 INR/ Kilograms

MOQ : 500 Kilograms

Riddhi Siddhi Maize Starch Powder Specification

  • Solubility
  • Water Insoluble
  • Ph Level
  • Neutral
  • Application
  • Industrial, Food Additive
  • Chemical Composition
  • Starch (C6H10O5)n
  • Ingredients
  • 100% Maize Starch
  • Product Type
  • Food Grade
  • Form
  • Powder
  • Starch Type
  • Maize Starch
  • Color
  • White
  • Weight
  • 50 kg
  • Shelf Life
  • 24 months
  • Protein
  • Very Low
  • Fat Content (%)
  • Negligible
  • Moisture
  • Low
  • Flavor
  • Neutral
  • Grade Standard
  • Food Grade
  • Pack Size
  • 50 kg
  • Pack Type
  • Plastic Bag
  • Physical State
  • Solid
  • Purity
  • High
  • Use
  • Thickening Agent
  • Taste
  • Bland
  • Odor
  • Odorless
  • Diet Type
  • Vegetarian
  • Food Category
  • Namkeen
  • Texture
  • Fine Powder
  • Free From
  • Additives
  • Industry Use
  • Food Processing
  • Storage
  • Cool Dry Place
  • Cuisine
  • Indian
 

Riddhi Siddhi Maize Starch Powder Trade Information

  • Minimum Order Quantity
  • 500 Kilograms
  • Supply Ability
  • 5000 Kilograms Per Month
  • Delivery Time
  • 7 Days
 

About Riddhi Siddhi Maize Starch Powder



Seize this heroic Promotion: Riddhi Siddhi Maize Starch Powder-now at a Reduced rate for our triumphant clients! Specially crafted for Indian cuisines and vegetarian diets, this food-grade, high-purity starch transforms your culinary and industrial applications. Take advantage of its lofty versatility as a thickening agent, free from additives and with a bland taste, fine texture, and odorless character-ideal for namkeen production. With low moisture, negligible fat, and very low protein, it maintains quality for up to 24 months. Make your production triumph today!

Versatile Ingredient for Multiple Applications

Riddhi Siddhi Maize Starch Powder stands out as a lofty choice for a range of food and industrial uses, especially as a thickening agent in namkeen and other vegetarian dishes. Its high purity, neutral flavor, and fine powdery texture allow for seamless incorporation in food processing. With exceptional solubility and a neutral pH, it supports plant-based applications and ensures consistent quality in every batch, making it the heroic backbone of diverse recipes and manufacturing processes.


Sample Availability and Nationwide Reach

Explore the quality firsthand-Riddhi Siddhi offers sample handover to evaluate the product before placing bulk orders. With flexible packaging in sturdy 50 kg plastic bags, we cater to your needs across India, ensuring prompt delivery with every handover. Our sample policy is designed with a competitive rate structure so you can assess the product before a triumphant large-scale purchase. Take advantage of our robust domestic network and experience seamless supply chain solutions today.


FAQ's of Riddhi Siddhi Maize Starch Powder:


Q: How can Riddhi Siddhi Maize Starch Powder be utilized in food processing?

A: Riddhi Siddhi Maize Starch Powder is widely used as a thickening and stabilizing agent in food processing, including namkeen, sauces, soups, and other vegetarian Indian dishes due to its bland taste and fine, odorless texture.

Q: What are the main benefits of using this maize starch powder in industry?

A: The primary benefits include its high purity, neutral pH, and ability to enhance texture without contributing flavor, fat, or significant protein-ideal for maintaining product consistency in industrial food applications.

Q: Where is the product sourced and how is it packaged?

A: This maize starch powder is manufactured, supplied, traded, and wholesaled in India. Each batch is securely packaged in a robust 50 kg plastic bag to maintain freshness and prevent contamination.

Q: What is the process for obtaining a sample before placing a large order?

A: Interested buyers can request a sample at a reasonable rate to test the product quality. Once satisfied, orders can be placed for larger quantities, with samples handed over as per the company's sample policy.

Q: When should Riddhi Siddhi Maize Starch Powder be stored after opening?

A: For optimal quality, after opening, the starch powder should be stored in a cool, dry place and resealed properly to maintain its shelf life and prevent moisture absorption.

Q: Is there any risk of additives or chemicals in this product?

A: No, Riddhi Siddhi Maize Starch Powder is free from additives and chemicals, consisting of 100% maize starch for pure, safe use in all food and industrial applications.

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