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Modified Tapioca Starch
Modified Tapioca Starch

Modified Tapioca Starch

Price 68 INR/ Kilograms

MOQ : 100 Kilograms

Modified Tapioca Starch Specification

  • Application
  • Baking Industry
  • Ingredients
  • Tapioca Starch
  • Ph Level
  • 5.0-7.0
  • Solubility
  • Soluble in Cold Water
  • Chemical Composition
  • Polysaccharide
  • Product Type
  • Modified Starch
  • Form
  • Powder
  • Starch Type
  • Tapioca
  • Color
  • White
  • Weight
  • 25 kg
  • Shelf Life
  • 12 Months
  • Protein
  • <0.3%
  • Fat Content (%)
  • <0.2%
  • Moisture
  • Max 13%
  • Pack Size
  • 25 kg
  • Flavor
  • Neutral
  • Grade Standard
  • Food Grade
  • Physical State
  • Solid
  • Pack Type
  • Plastic Bag
  • Purity
  • >99%
  • Texture
  • Fine powder
  • Usage/Application
  • Food
  • Odor
  • Odorless
  • Storage
  • Cool dry place
  • Non-GMO
  • Yes
  • Speciality
  • Gluten Free
  • Cuisine
  • Indian
 

Modified Tapioca Starch Trade Information

  • Minimum Order Quantity
  • 100 Kilograms
  • Supply Ability
  • 5000 Kilograms Per Month
  • Delivery Time
  • 7 Days
 

About Modified Tapioca Starch



Discover the kingly excellence of our Modified Tapioca Starch, crafted to deliver sublime texture for all Indian culinary creations. This trending, gluten-free ingredient comes in a pure white, fine powder form-odorless and neutral-flavored to preserve the authentic taste of your food. Sourced from the finest tapioca and non-GMO, our starch boasts a purity of over 99% with minimal fat and protein, making it ideal for the baking industry. Shop now and order in bulk 25 kg food-grade plastic bags for the finest results. Store in a cool, dry place for extended shelf-life.

Kingly Features and Advantages of Modified Tapioca Starch

Engineered with advanced machinery, our Modified Tapioca Starch offers finely milled grains, ensuring even mixing and superior solubility in cold water. Application is effortless-just integrate directly into your baking or food recipes for consistent texture and sublime results. Renowned for its high purity and food grade quality, it outshines standard options. Its primary competitive edge lies in its neutral flavor, gluten-free formulation, and broad versatility across Indian recipes.


Delivery, Export & Certifications: Guaranteeing Quality Every Step

Our Modified Tapioca Starch is shipped promptly from India's top FOB ports, ensuring reliable, on-time delivery to export markets worldwide. We offer samples upon request, allowing you to experience the quality firsthand before placing larger orders. Certified for food safety and processed under stringent standards, this product is available at the lowest price to our international clients, making it the preferred choice for manufacturers, wholesalers, and traders.


FAQ's of Modified Tapioca Starch:


Q: How should Modified Tapioca Starch be stored to maintain its quality?

A: It is best stored in a cool, dry place, tightly sealed in its original 25 kg plastic bag to maintain freshness, prevent clumping, and preserve its long shelf life of up to 12 months.

Q: What are the primary uses of Modified Tapioca Starch in the food industry?

A: This versatile starch is mainly used in the baking industry and Indian cuisine to enhance texture, act as a thickener, and provide an excellent gluten-free alternative in a variety of dishes.

Q: Where can I order Modified Tapioca Starch at a competitive price?

A: You can conveniently order directly from manufacturers, suppliers, traders, and wholesalers in India who offer doorstep delivery and export options at the lowest price points.

Q: What certifications does the Modified Tapioca Starch have?

A: Our product is food grade certified, complies with international standards, and samples are available to verify quality before bulk purchase.

Q: What makes your Modified Tapioca Starch stand out from regular starches?

A: Our starch is gluten-free, non-GMO, finely processed for a neutral flavor, and exhibits remarkable solubility in cold water, making it suitable for a wide range of culinary applications.

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